
31/2 cups of stock + 3 cups of water 4 Tbsp unsalted butter 1 med white onion, diced 2 cups aborio rice 1 cup wine 1 cup grated parmesan Melt butter over med heat. Once foaming subsides add onion and 1/2 tp salt. Cook for 9 mins until onion is transparent. Add rice stirring constantly […]