20 grams butter 2 leeks chopped 250 grams spinach Pinch nutmeg 2 cups milk 6 eggs 2/3 cup grated Parmesan Salad leaves Heat oven to 180 degree. Cool leeks on low/med heat for 10 mins, add spinach, nutmeg s&p. Cover and rove from heat. Stand for 5 mins. Whiz spinach mixture, milk and eggs in […]
2 sheets savoury short pastry 1 cup of chopped veges (pumpkin, mushroom, red onion, capsicum, courgette) 1 Tbsp oil 3 eggs 1/4 cup milk 150g feta cheese 1 Tbsp tarragon Preheat oven to 220 degrees. Place veges on a tray and drizzle with olive oil. Roast for 15mins and set aside. Reduce oven to 200 […]
