
500g almond meal 1 3/4 cups (400g) caster sugar 4 egg whites 1 tbs vanilla essence 30 whole blanched almonds 30 red glace cherries, halved Makes 60-70, so you can halve this recipe Preheat oven to 160°C. Line two baking trays with non-stick baking paper. Place almond meal, sugar, egg whites and vanilla essence in […]